SweetGluten Free Almond Croissant
A gluten-free croissant with a rich almond filling, a perfect balance of nutty and buttery flavors.
Taste notes
Allergens & dietary
About
Something rather special. Sweet, savoury, buttery, crunchy, goodness. You will not stop.
Dipped in our refined sugar free syrup, then filled and topped with our home-made refined sugar free frangipane, then finished off with flaked almonds. When they come out of the oven and cool down they're sprinkled generously with icing sugar. Approach with caution :)
French Pastry Butter (MILK), Manna Dew Flour Mix (Rice, Potato, Corn, Tapioca, Chickpea), Milk, Caster Sugar, Organic EGG, Yeast, Salt, Xanthan Gum, Ground Almonds (12%), Flaked Almonds, Agave, Vanilla Bean Paste (fructose syrup, glycerine, flavouring preparation (vanilla extract), vanilla seeds, caramel).
Please note the franipane may break during transit. They are perfectly fine to enjoy and will not qualify for a replacement.
~ 70g per unit
Allergen: contains ALMOND, MILK, EGG
Gluten Free Almond Croissant
A gluten-free croissant with a rich almond filling, a perfect balance of nutty and buttery flavors.















